Tag: recipes

Recipe of the Week:  Beet Salad
[ 0 ] September 4, 2013 |

Recipe of the Week: Beet Salad

Labor Day is over.  Back to the basics and the gym.  Salads are going to overflow my kitchen this fall and I’m actually excited for the transition.  With recipes like this Beet Salad, I should be a rabbit by winter.  Enjoy! *Recipe courtesy Maria Zoitas’, creator of “Maria’s Homemade” line of prepared food sold exclusively at Westside […]

Read More

Ginger-Marinated Grilled Portobello Mushrooms
[ 0 ] August 28, 2013 |

Ginger-Marinated Grilled Portobello Mushrooms

*Recipe courtesy Guiltless Grilling Recipes- provided by Guiding Stars (www.guidingstars.com) You can use a grill or a broiler for these mushrooms.  Marinate them first for an hour in this simple sweet-tangy marinade with a zing of fresh ginger.  So easy, so yummy. Servings: 4 (135 G ) Prep Time: (Marinate Time: 1 Hour) Cook Time: 10 Minutes […]

Read More

Drinks on Me:  The Innocent Mai Tai (Non-Alcoholic)
[ 2 ] August 22, 2013 |

Drinks on Me: The Innocent Mai Tai (Non-Alcoholic)

*Stay cool and enjoy these last days of summer with this non-alcoholic beverage.  Cheers! 6 oz. orange juice 6 oz. pineapple juice grenadine (dash) orgeat syrup (dash) sweet & sour mix (dash) Watermelon (cubed) Shake the ingredients together, pour over ice, garnish with watermelon and serve it up! *Johnna’s tip: This is the perfect cocktail […]

Read More

Recipe of the Week: Baked Clams
[ 2 ] August 14, 2013 |

Recipe of the Week: Baked Clams

INGREDIENTS ·         4 tablespoon unsalted butter, melted ·         ¼ cup finely chopped onion ·         1 garlic clove, crushed ·         1 egg, slightly beaten ·         ¼ cup seasoned breadcrumbs ·         12 cherrystone clams, chopped, do not discard shells ·         1/8 teaspoon dried oregano ·         1/3 cup seasoned dry bread crumbs DIRECTIONS ·         Preheat oven to 350?F. ·         Place 2 tablespoons melted butter in a skillet with […]

Read More

Dishes We Love: Southern Peach Cobbler
[ 0 ] July 17, 2013 |

Dishes We Love: Southern Peach Cobbler

It’s hot and I’m eating recklessly!  Love the summer and love southern comfort food.  Not a huge fan of sweets but when I discovered this baby below, I had to rethink my views on Peach Cobbler.  Enjoy with a tall glass of milk…it does your body good! Ingredients: 3 cans (15 oz) sliced peaches, packed […]

Read More