Tag: product review

In a Pickle.
[ 0 ] November 13, 2012 |

In a Pickle.

Pickles are one of my all time favorite snacks.  Jarred, fried, slathered in between two pieces of bread, I honestly can take the brined cucumbers in all shapes and forms.  Recently Vlasic released their Farmer’s Garden premium varieties and I jumped at the opportunity to taste test.  Packed with cucumbers, veggies and a variety of […]

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In the Spice Market
[ 0 ] September 26, 2012 |

In the Spice Market

This winter I look forward to having more small gatherings and entertaining in my home.  This new-found interest has taken on a life of its own and I have begun scouting out the menus.  The one thing I look forward to beginning many of these food gatherings with is a cheese tray.  Not your average […]

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Budget Friendly Grapes
[ 0 ] September 19, 2012 |

Budget Friendly Grapes

Drinking good wine is one of my favorite pastimes.  I had to ask myself one day what does this really mean? Good wine?  Do I even know what is good wine??  Each day I try to deliberately find a new way to cultivate my food knowledge, and knowledge in general, and understanding the art behind […]

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Products I Wish I Knew About in My 20’s…
[ 2 ] September 12, 2012 |

Products I Wish I Knew About in My 20’s…

Who knew?! Who knew there was a product to avoid that yucky disturbing feeling of last nights mistakes with names like Rum, Vodka and Tequila?!!  When I received word about Bytox, the hangover prevention remedy, I had these overnighted to see if they actually worked.  The Bytox remedy patch is designed to replenish the vital […]

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It Seems As Though Another Snack Has Been Discovered…
[ 2 ] August 30, 2012 |

It Seems As Though Another Snack Has Been Discovered…

Canadian-based Lesley Stowe’s Raincoast Crisps  come in 6 diverse flavors: Original, Cinnamon Raisin, Salty Date & Almond, Fig & Olive, Cranberry Hazelnut, and Rosemary Raisin Pecan. Each crisp is the perfect accompaniment to cheese spreads, pates, antipasto, and any other topping you can think of that pairs well with each flavor. (Courtesy of Lesley Stowe […]

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