Recipe of the Week: Baked Clams
INGREDIENTS · 4 tablespoon unsalted butter, melted · ¼ cup finely chopped onion · 1 garlic clove, crushed · 1 egg, slightly beaten · ¼ cup seasoned breadcrumbs · 12 cherrystone clams, chopped, do not discard shells · 1/8 teaspoon dried oregano · 1/3 cup seasoned dry bread crumbs DIRECTIONS · Preheat oven to 350?F. · Place 2 tablespoons melted butter in a skillet with […]
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