Recipe Pick: Crab Stuffed Mushrooms
*Cheers to Paulding & Company, a full catering kitchen based in San Francisco founded by mother-daughter duo Tracy and Terry Paulding, for this week’s recipe. Yield: 32 pieces 32 medium sized brown mushrooms (crimini) 2 medium shallots 2 Tbs. butter 1 cup fresh sourdough breadcrumbs (or dry bread crumbs, if you don’t have fresh, but use […]
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