Author Archive: Johnna

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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May Happy Hour with JKGF @ Ottoman Taverna
[ 0 ] May 2, 2016 |

May Happy Hour with JKGF @ Ottoman Taverna

In 2009, I showed up at my first DC Food Blogger Happy Hour (DCFBHH), the inaugural event that would change the D.C. dining scene entirely.  Now some six years later, I will return to the popular happy hour as the host.  Please join me on May 4, 2016 at Ottoman Taverna from 6 pm-8 pm […]

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Happy Hour @ Quarter + Glory
[ 0 ] April 22, 2016 |

Happy Hour @ Quarter + Glory

Looking for happy hour with a speakeasy style menu without the wait?  Quarter+Glory is the place to be.  The 14th street cocktail bar opened this winter and has quickly become a popular birthday/happy hour/group gathering hot spot.  Happy hour is the time where you get the best bang for your buck where you get a […]

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Who Knew?! River Bend Bistro & Wine Bar.
[ 0 ] April 20, 2016 |

Who Knew?! River Bend Bistro & Wine Bar.

When I get invited to “Meet the Chef” events, I am always intrigued to see the face/personality behind the food.  I am a true believer that you can taste the vibes of who is prepping the food in the dish.  Executive Chef and Owner, Caroline Ross, of River Bend Bistro & Wine Bar, has good […]

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Happy Hour @ Bayou Bakery (Capitol Hill Edition)
[ 0 ] April 15, 2016 |

Happy Hour @ Bayou Bakery (Capitol Hill Edition)

When the temperatures rise in D.C., you can barely find any space to walk on the sidewalks.  The shell shock of winter always makes Washingtonians appreciate the warmer days, which is why al fresco dining is so popular in this area.  JKGF discovered a new hideout (well not for long), that offers plenty o’ patio […]

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Where to Eat:  Firehouse Food.
[ 1 ] April 14, 2016 |

Where to Eat: Firehouse Food.

I had been to Old Engine 12 Firehouse Restaurant for brunch.  I am glad I went back for dinner.  I had left brunch feeling like I would not need to return to the North Capitol St, NW restaurant but dinner made it the comeback kid.  The callaloo soup, alone, is the reason to revisit this place.  […]

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