Meat Week started today! Why are we excited?? This is the week we have been waiting for…doesn’t every other food get a celebration?! Well now it’s for that tasty BBQ we all love to lick from our fingers. This week (*if you are an avid meat eater) visit one or more of the various locations that will be celebrating Meat Week. Meat Week is a week long celebration of all things BBQ and a chance to meet up in different BBQ joints around the area with other BBQ lovers. Check out the organizers of this event, Capitol Spice’s blog, for more details on the various locations. Meat…it’s what’s for dinner.
Category: Announcements, Food.Fun.Stuff., Washington D.C.
Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.