Perfect Garlic Butter Steak In An Oven

Cooking a steak in your kitchen can be tricky if you don’t have prior experience. This is the reason why we have found a simple recipe that’s unbelievably easy. By following this recipe, you can make restaurant like steak at your own house with a little chance of messing things up.

List Of Ingredients 

1 Ribeye steak, 2 inches thick

3 tablespoons vegetable oil

3 tablespoons butter

3 garlic cloves

For seasoning 

2 sprigs fresh rosemary

3 sprigs fresh thyme

1 teaspoon salt 

1 teaspoon pepper

Directions 

1. Firstly, take the steak and season all sides of the meat with the mentioned amount of salt and pepper. Then, preheat the oven to approximately 200°F (95°C).
2. After that, on a baking sheet, by placing it on to a wire rack, bake for over 45 minutes. For medium-rare cooked steak, wait till the internal temperature reaches about 125°F (51° C). Depending on how tender you wish to cook your steak, you can change the bake time.
3. In the next step, in a pan heat the oil over a high flame. Moreover, you can use any oil except for olive oil, as it will burn and smoke before reaching the preferred cooking temperature.
4. When the oil is heated, on each side for half a minute, cook the steak until it gives a delicious brown color.
5. Then, you have to add 3 tablespoons of butter, evenly smashed garlic, rosemary, and thyme. Make sure to spin the herbs nicely around the pan for the extraordinary flavor. Cover the steak with the butter and the added herbs. 
6. Finally, leave it for about 30 seconds, then flip the steak to baste the other side for a time span of 15 seconds. Cook the sides well and enjoy your meal.

Helpful Tips To Cook Your Favorite Steak

How Can Make It More Flavorful?

Melted butter is one of the best ingredients to improve the taste of a steak. When the aromatic herbs are mixed with butter, some compounds are released to do the magic.

How To Choose The Correct Meat Cuts?

Apart from following the accurate recipe, you must select the meat that is perfectly cut. And, don’t worry if you face trouble slicing the beef. You can easily find a chef knife under $50 to solve all your kitchen-related problems. In addition to the above, marbled meat is of great quality. This is why you must buy it for a soft and tender steak on special days.

How To Use pan And Oven To Cook A Steak?

Both of these works brilliants to make a yummy steak. However, when you are cooking in a nonstick pan, put it on high heat first. Transfer the steak on it and leave it until you turn it over to the other side. For medium or well-done steaks, you must sear the meat patiently. Only then you can lower the temperature. In an oven, the steak gets a crispy texture in the end.Now that you have learned to make the best steak in town. Why not make your place the coziest home? Sweet Cozy Home is here to give you all the things you may need to upgrade your lifestyle. From lawnmowers to kitchen gloves, we will help you pick the best of all.

Category: Food.Fun.Stuff.