Food.Fun.Stuff: Lunch Time
Lunch deals are taking over the District. Check out the newest deals for the midday bite:
>>>Oya’s $10 “To Go” Lunch in a Bag- For 10 bucks, patrons can choose from (1) sushi, entrée salad or sandwich (2) Oya adds Artisan Chips or seaweed salad and edamame with sushi and (3) a sweet treat. We are loving this concept: Spicy Crunchy Shrimp, Seaweed Salad and Banana Bread Pudding all in one sitting for $10?! How will you get back to work??…
>>>Bond 45 now offers lunch on the weekends. Good idea. For those of us who cannot make it to the Harbor during the work week, the Lobster Cobb Salad and the Tagliata Gorgonzola, aged sliced sirloin steak with zucchini julienne and crostone, make us want to spend more time at the Harbor on the weekends. Lunch will run from 11:30 am until 5:00 pm on weekends.
Category: Food.Fun.Stuff.
About the Author (Author Profile)
Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.Subscribe
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