Old Bay Salmon Cakes

[ 0 ] October 21, 2009 | Johnna

1 packet Old Bay Salmon Cake Mix

1 (14 3/4 oz.) can Salmon (drained and flaked, boneless) or 1 lb. fresh salmon (cooked)

1/2 cup mayonnaise

2 tbsp. chopped green onions/scallions

In a large bowl, combine the mix and mayonnaise. Add in the salmon and toss gently until well mixed. Shape into 6 patties. Add two tbsp. extra virgin olive oil to a pan and fry five (5) minutes per side or until browned, turning once. Serve.

*Johnna’s tip: We love salmon cakes. We didn’t before, but now that we know the endless possibilities we are liking them more each day. They are good for both the single, busy individual or the large family that do not have much time after work to whip up a good, quick meal. Salmon cakes are the answers to your problems. Pair with a side of homemade whipped mashed potatoes or sauteed spinach or both. Once again, we cooked and did not provide pics. We know, we suck.

**Recipe found @ http://www.oldbay.com/

Picture source

Category: main dish, seafood

About the Author (Author Profile)

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.