Food.Fun.Stuff: All We Can Eat
JKGF welcomes another food blog to the area, “All We Can Eat”. All We Can Eat is the brainchild of The Washington Post’s food section staff writers and will be providing food updates, recipes and trends that are featured in the paper every Wednesday. All We Can Eat is the second food blog from www.washingtonpost.com in addition to “A Mighty Appetite” with Kim O’Donnel, which covers cooking ideas and recipes. New, fresh, food…Check it out!
Picture source: http://voices.washingtonpost.com/all-we-can-eat/
Category: Announcements, Food.Fun.Stuff., Washington D.C.
About the Author (Author Profile)
Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.Subscribe
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