Grape Smoothie
12 seedless red grapes
1 (6oz.) vanilla yogurt
1/2 cup vanilla ice cream
1 tbsp. honey
1 cup ice
In a blender, add the grapes, yogurt, ice cream, honey and ice; blend well until smooth. Serve.
*Johnna’s tip: Spring is officially here and it is time to bring out all those warm weather drinks we love. Smoothies is one of them. Grapes are underrated in the smoothie world where strawberry’s and blueberry’s seem to dominate. Try something new and garnish with a couple of fresh red grapes.
Picture source: http://www.nysaes.cornell.edu/hort/faculty/reisch/bulletin/table/tabletext3.html#canadice
Category: non-alcoholic beverages
Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.